Enjoy some of these great recipes! For best results, use organic ingredients when possible.
Also please remember that our chicken only contains about 2-3% water by weight (vs. 10-12% “fluid” in factory farm chicken). If roasting, frying or baking it is best to either marinade, baste or add a little water to your dish and cover.
- Pork Shoulder Wet Rub
- Our Tasty Turkey Contest Winning Recipe from Sue Mogel
- Apple Cider Pork Shoulder Roast
- Pulled Pork Carnitas
- Ground Chicken Burgers
- Ham & Pineapple
- Breakfast Sausage Casserole
- Tender Chicken Nuggets & Honey Mustard Sauce
- Beef & Noodles
- Easy Shake and Bake Chicken
- Homemade Chicken & Egg Noddles
- Asian Steak Marinade
- Thyme & Turmeric Chops
- Spicy Steak & Chop Rub
- Fried Chicken with Creamy Gravy
- Chicken Enchiladas
- Grandma’s Chicken & Dumplings
- Chicken Fettuccini Alfredo
- Slow Cooker Chicken Stroganoff
- Pork Sausage Gravy
- Georgetown Chicken
- Chicken Cacciatore with Pasta